<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Konsultan ISO - Proxsis - Quality - OHSAS - TL 9000 - Food - Safety - Six Sigma Indonesia</title>
	<atom:link href="http://www.proxsis.com/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.proxsis.com</link>
	<description>Group Konsultan terdepan di Indonesia untuk implementasi dan sertifikasi sistem manajemen dan proses bisnis</description>
	<lastBuildDate>Tue, 15 May 2012 14:14:39 +0000</lastBuildDate>
	<generator>http://wordpress.org/?v=2.8.6</generator>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<xhtml:meta xmlns:xhtml="http://www.w3.org/1999/xhtml" name="robots" content="noindex" />
		<item>
		<title>Training Ahli K3 Umum</title>
		<link>http://www.proxsis.com/training-ahli-k3-umum/</link>
		<comments>http://www.proxsis.com/training-ahli-k3-umum/#comments</comments>
		<pubDate>Thu, 12 Apr 2012 05:00:54 +0000</pubDate>
		<dc:creator>marketing</dc:creator>
				<category><![CDATA[TRAINING HSE]]></category>
		<category><![CDATA[Ahli K3]]></category>
		<category><![CDATA[Pelatihan Ahli Keselamatan dan Kesehatan Kerja Umum]]></category>
		<category><![CDATA[Training Ahli K3 (AK3) Umum]]></category>
		<category><![CDATA[Training Ahli K3 umum]]></category>

		<guid isPermaLink="false">http://www.proxsis.com/?p=1429</guid>
		<description><![CDATA[PENDAHULUAN
Setiap hari kerja di seluruh Inggris Raya terjadi kecelakaan kerja. Sekurang-kurangnya seorang meninggal dan lebih dari 6000 orang menderita luka akibat kerja. Sebagaimana kita ketahui, kecelakaan meninggal dan sakit akibat kerja memerlukan biaya yang harus dikeluarkan oleh Perusahaan, disamping kerugian akibat karena kerusakan properti atau kerusakan peralatan, serta hilangnya produktifitas .
Pelatihan ahli K3 Umum dirancang [...]]]></description>
		<wfw:commentRss>http://www.proxsis.com/training-ahli-k3-umum/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>Effective Hygiene and Sanitation in Food Services (Jakarta, 21 &#8211; 22 Mei 2012)</title>
		<link>http://www.proxsis.com/effective-hygiene-and-sanitation-in-food-services/</link>
		<comments>http://www.proxsis.com/effective-hygiene-and-sanitation-in-food-services/#comments</comments>
		<pubDate>Thu, 12 Apr 2012 04:57:39 +0000</pubDate>
		<dc:creator>marketing</dc:creator>
				<category><![CDATA[KONSULTAN FOOD]]></category>
		<category><![CDATA[KONSULTAN ISO 22000]]></category>
		<category><![CDATA[TRAINING FOOD & LAB]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[food hygiene]]></category>
		<category><![CDATA[Food Safety Management System]]></category>
		<category><![CDATA[konsultasi Training Effective Hygiene and Sanitation in Food Services]]></category>
		<category><![CDATA[Kursus Training Effective Hygiene and Sanitation in Food Services]]></category>
		<category><![CDATA[pelatihan Training Effective Hygiene and Sanitation in Food Services]]></category>
		<category><![CDATA[sanitation]]></category>
		<category><![CDATA[Training Effective Hygiene and Sanitation in Food Services]]></category>

		<guid isPermaLink="false">http://dev.danphilibin.com/wordpress/?p=57</guid>
		<description><![CDATA[Industri makanan seperti: Restaurant, Catering, Café, dan lain-lain dalam proses penyiapan, pengolahan,sampai pada penyajian tidak terlepas oleh aktifitas-aktifitas yang dikerjakan oleh kayawaan dimana dapat berpotensi sebagai vector penyakit. Penerapan higiene dan sanitasi dengan metode  yang efektif  dapat menghindari masalah ini serta meningkatkan citra “ BERSIH” pada usaha anda.
Manfaat Training effective hygiene and sanitation in food [...]]]></description>
		<wfw:commentRss>http://www.proxsis.com/effective-hygiene-and-sanitation-in-food-services/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Hygiene Dan Sanitasi Bagi Penjamah Makanan (Jakarta 21 &#8211; 22 Mei 2012)</title>
		<link>http://www.proxsis.com/hygiene-dan-sanitasi-bagi-penjamah-makanan/</link>
		<comments>http://www.proxsis.com/hygiene-dan-sanitasi-bagi-penjamah-makanan/#comments</comments>
		<pubDate>Thu, 12 Apr 2012 04:56:46 +0000</pubDate>
		<dc:creator>marketing</dc:creator>
				<category><![CDATA[KONSULTAN FOOD]]></category>
		<category><![CDATA[TRAINING FOOD & LAB]]></category>
		<category><![CDATA[food hygiene]]></category>
		<category><![CDATA[Food Safety Management System]]></category>
		<category><![CDATA[hygiene]]></category>
		<category><![CDATA[Hygiene Dan Sanitasi Bagi Penjamah Makanan]]></category>
		<category><![CDATA[ISO 22000]]></category>
		<category><![CDATA[konsultasi Training Effective Hygiene and Sanitation in Food Services]]></category>
		<category><![CDATA[pelatihan Training Effective Hygiene and Sanitation in Food Services]]></category>
		<category><![CDATA[sanitasi]]></category>
		<category><![CDATA[Training Effective Hygiene and Sanitation in Food Services]]></category>

		<guid isPermaLink="false">http://www.synergysolusi.com/?p=248</guid>
		<description><![CDATA[Hygiene dan sanitasi merupakan fondasi awal bagi industri Catering , Restaurant dan Café untuk menghasilkan produk makanan yang aman di konsumsi. Penerapan hygiene dan sanitasi dilakukan untuk keseluruhan proses pengolahan makanan  baik pada bahan baku yang digunakan, selama proses pengolahan, sampai pada proses penyajian  termasuk didalamnya, karyawan dan  lingkungan proses pengolahan makanan.
Penerapan hygiene dan sanitasi [...]]]></description>
		<wfw:commentRss>http://www.proxsis.com/hygiene-dan-sanitasi-bagi-penjamah-makanan/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Training &amp; Workshop Hygiene Dan Sanitasi (Jakarta 21 &#8211; 22 Mei 2012)</title>
		<link>http://www.proxsis.com/training-workshop-hygiene-dan-sanitasi/</link>
		<comments>http://www.proxsis.com/training-workshop-hygiene-dan-sanitasi/#comments</comments>
		<pubDate>Thu, 12 Apr 2012 04:55:11 +0000</pubDate>
		<dc:creator>marketing</dc:creator>
				<category><![CDATA[KONSULTAN FOOD]]></category>
		<category><![CDATA[KONSULTAN ISO 22000]]></category>
		<category><![CDATA[TRAINING FOOD & LAB]]></category>
		<category><![CDATA[food safety]]></category>
		<category><![CDATA[hygiene]]></category>
		<category><![CDATA[Hygiene Dan Sanitasi Bagi Penjamah Makanan]]></category>
		<category><![CDATA[konsultasi Training Effective Hygiene and Sanitation in Food Services]]></category>
		<category><![CDATA[pelatihan Training Effective Hygiene and Sanitation in Food Services]]></category>
		<category><![CDATA[sanitasi]]></category>
		<category><![CDATA[training]]></category>
		<category><![CDATA[Training Effective Hygiene and Sanitation in Food Services]]></category>

		<guid isPermaLink="false">http://dev.danphilibin.com/wordpress/?p=59</guid>
		<description><![CDATA[Hygiene dan sanitasi merupakan fondasi awal bagi industri Catering , Restaurant dan Café untuk menghasilkan produk makanan yang aman di konsumsi. Penerapan hygiene dan sanitasi dilakukan untuk keseluruhan proses pengolahan makanan  baik pada bahan baku yang digunakan, selama proses pengolahan, sampai pada proses penyajian  termasuk didalamnya, karyawan dan  lingkungan proses pengolahan makanan.
Penerapan hygiene dan sanitasi [...]]]></description>
		<wfw:commentRss>http://www.proxsis.com/training-workshop-hygiene-dan-sanitasi/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Training Quality Management Representative (CQMR) Jakarta, 22 – 23 Mei 2012</title>
		<link>http://www.proxsis.com/training-quality-management-representative-cqmr/</link>
		<comments>http://www.proxsis.com/training-quality-management-representative-cqmr/#comments</comments>
		<pubDate>Tue, 13 Mar 2012 05:59:29 +0000</pubDate>
		<dc:creator>marketing</dc:creator>
				<category><![CDATA[TRAINING ISO]]></category>
		<category><![CDATA[CQMR]]></category>
		<category><![CDATA[Konsultasi  Training Quality Management Representative]]></category>
		<category><![CDATA[kursus  Training Quality Management Representative]]></category>
		<category><![CDATA[Pelatihan  Training Quality Management Representative]]></category>
		<category><![CDATA[Training Quality Management Representative]]></category>

		<guid isPermaLink="false">http://www.proxsis.com/?p=734</guid>
		<description><![CDATA[Training Quality Management Representative (CQMR)
Kegiatan pelatihan Training Certified Quality Management Representative (CQMR) ini dilaksanakan sebagai pembekalan dan peningkatan kompetensi Management Representative (MR) atau calon MR sehingga dapat melakukan fungsi MR secara efektif sehingga dapat meningkatan kinerja perusahaan dalam implementasi Sistem Manajemen Mutu ISO 9001:2008.
Peserta setelah mengikuti pelatihan diharapkan memiliki kemampuan yang memadai dalam melakukan fungsi [...]]]></description>
		<wfw:commentRss>http://www.proxsis.com/training-quality-management-representative-cqmr/feed/</wfw:commentRss>
		<slash:comments>9</slash:comments>
		</item>
		<item>
		<title>Integrated Food Safety – Quality Management System (Jakarta, 29 &#8211; 30 Mei 2012)</title>
		<link>http://www.proxsis.com/integrated-food-safety-quality-management-system/</link>
		<comments>http://www.proxsis.com/integrated-food-safety-quality-management-system/#comments</comments>
		<pubDate>Tue, 13 Mar 2012 05:58:25 +0000</pubDate>
		<dc:creator>marketing</dc:creator>
				<category><![CDATA[TRAINING FOOD & LAB]]></category>
		<category><![CDATA[TRAINING ISO]]></category>
		<category><![CDATA[TRAINING ISO 22000]]></category>
		<category><![CDATA[Konsultasi Training Integrated Food Safety Quality Management System]]></category>
		<category><![CDATA[Kursus Training Integrated Food Safety Quality Management System]]></category>
		<category><![CDATA[Pelatihan Integrated Food Safety Quality Management System]]></category>
		<category><![CDATA[Training Integrated Food Safety Quality Management System]]></category>

		<guid isPermaLink="false">http://www.proxsis.com/?p=2181</guid>
		<description><![CDATA[Training Integrated Food Safety Quality Management System
Tujuan Training Integrated Food Safety Quality Management System

Mempunyai pemahaman tentang Konsep Integrasi Food Safety &#38; Quality Management System (IFSQMS) sesuai dengan ISO 9001:2008 and 22000:2005 requirements.
Dapat memetakan integrasi yang diperlukan melalui pemetaan dokumen serta persyaratan sesuai ISO 9001:2008 dan 22000:2005.
Best practices penerapan PRP (GMP/GCP/GHP, SSOP) bagi pengembangan sistem diperusahaan.
Dapat [...]]]></description>
		<wfw:commentRss>http://www.proxsis.com/integrated-food-safety-quality-management-system/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>ISO 9001:22000 Integrated Food Safety &amp; Quality Management System Internal Audit Training (Jakarta, 30 &#8211; 31 Mei 2012)</title>
		<link>http://www.proxsis.com/iso-9001-22000-integrated-food-safety-quality-management-system-internal-audit-training/</link>
		<comments>http://www.proxsis.com/iso-9001-22000-integrated-food-safety-quality-management-system-internal-audit-training/#comments</comments>
		<pubDate>Tue, 13 Mar 2012 05:57:59 +0000</pubDate>
		<dc:creator>marketing</dc:creator>
				<category><![CDATA[TRAINING INTEGRATED ISO]]></category>
		<category><![CDATA[TRAINING ISO]]></category>
		<category><![CDATA[Food Safety & Quality Management System]]></category>
		<category><![CDATA[Integrated Food Safety & Quality Management System Internal Audit Training]]></category>
		<category><![CDATA[training food safety and quality management system]]></category>

		<guid isPermaLink="false">http://www.proxsis.com/?p=2183</guid>
		<description><![CDATA[Tujuan 

Memahami ketentuan Internal Food Safety-Quality Auditors dalam Integrated Food Safety &#38; Quality Management System (IFSQMS)
Dapat merencanakan IFSQMS Audit dan melaksanakan IFSQMS Audit
Dapat menangani situasi kritikal pada saat audit.
Dapat menuliskan laporan audit dan verifikasi Tindakan Perbaikan  

Peserta 

Managers atau Supervisors yang terlibat aktif dalam peningkatan Food Safety &#38; Quality Management System
Internal Food Safety &#38; [...]]]></description>
		<wfw:commentRss>http://www.proxsis.com/iso-9001-22000-integrated-food-safety-quality-management-system-internal-audit-training/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Internal Quality Audit QMS ISO 9001:2008 BASED ON ISO 19011 (Jakarta, 5 &#8211; 6 Juni 2012)</title>
		<link>http://www.proxsis.com/internal-quality-audit-qms-iso-9001-2008-based-on-iso-19011/</link>
		<comments>http://www.proxsis.com/internal-quality-audit-qms-iso-9001-2008-based-on-iso-19011/#comments</comments>
		<pubDate>Tue, 13 Mar 2012 05:56:50 +0000</pubDate>
		<dc:creator>marketing</dc:creator>
				<category><![CDATA[TRAINING ISO]]></category>
		<category><![CDATA[TRAINING ISO 9001]]></category>
		<category><![CDATA[internal audit]]></category>
		<category><![CDATA[Internal Quality Audit QMS]]></category>
		<category><![CDATA[Internal Quality Audit QMS based on ISO 19011]]></category>
		<category><![CDATA[iso 9001:2008]]></category>
		<category><![CDATA[KONSULTAN ISO]]></category>
		<category><![CDATA[Training Internal Audit]]></category>
		<category><![CDATA[Training Internal Quality Audit ISO 9001:2008]]></category>
		<category><![CDATA[training iso]]></category>

		<guid isPermaLink="false">http://www.proxsis.com/?p=467</guid>
		<description><![CDATA[Internal Quality Audit QMS ISO 9001:2008 BASED ON ISO 19011
Dengan terjadinya perubahan standar ISO 9001;2000 menjadi ISO 9001:2008 bagi organisasi yang sudah menerapkan ISO 9001:2000 harus melakukan perubahan paling lambat tahun 2010.

Internal Quality Audit sebagai bagian dari penerapan system manajemen mutu  harus dilakukan oleh personel yang kompeten  sehingga pelaksanaan audit dapat memberikan manfaat bagi manajemen. [...]]]></description>
		<wfw:commentRss>http://www.proxsis.com/internal-quality-audit-qms-iso-9001-2008-based-on-iso-19011/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Environmental Management System Based on ISO 14001:2004 (Jakarta, 19 &#8211; 20 Juni 2012)</title>
		<link>http://www.proxsis.com/training-awareness-ems-based-on-iso-14001-2004/</link>
		<comments>http://www.proxsis.com/training-awareness-ems-based-on-iso-14001-2004/#comments</comments>
		<pubDate>Tue, 13 Mar 2012 11:57:36 +0000</pubDate>
		<dc:creator>marketing</dc:creator>
				<category><![CDATA[TRAINING ISO]]></category>
		<category><![CDATA[TRAINING ISO 14001]]></category>
		<category><![CDATA[Konsultasi Training Awareness Environmental Management System Based on ISO 14001:2004]]></category>
		<category><![CDATA[Kursus Training Awareness Environmental Management System Based on ISO 14001:2004]]></category>
		<category><![CDATA[Pelatihan Training Awareness Environmental Management System Based on ISO 14001:2004]]></category>
		<category><![CDATA[Training Awareness Environmental Management System Based on ISO 14001:2004]]></category>

		<guid isPermaLink="false">http://www.proxsis.com/?p=752</guid>
		<description><![CDATA[Training Awareness Environmental Management System Based on ISO 14001:2004
Tujuan Training Awareness Environmental Management System Based on ISO 14001:2004 :

Diharapkan peserta dapat memahami pengertian dasar lingkungan, isu-isu mengenai lingkungan baik domestik maupun global dan tragedi lingkungan yang terjadi akibat perilaku yang tidak bijak.
Peserta memahami pengelolaan lingkungan berdasarkan ISO 14001;2004.
Peserta memahami Konsep Manajemen Lingkungan.
Peserta dapat memahami tentang [...]]]></description>
		<wfw:commentRss>http://www.proxsis.com/training-awareness-ems-based-on-iso-14001-2004/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Training Awareness And Implementation OHSAS 18001:2007 (Jakarta, 21 &#8211; 22 Juni 2012)</title>
		<link>http://www.proxsis.com/awareness-and-implementation-ohsas/</link>
		<comments>http://www.proxsis.com/awareness-and-implementation-ohsas/#comments</comments>
		<pubDate>Tue, 13 Mar 2012 04:56:57 +0000</pubDate>
		<dc:creator>Marketing_sby</dc:creator>
				<category><![CDATA[TRAINING ISO]]></category>
		<category><![CDATA[konsultasi Training Awareness And Implementation OHSAS 18001:2007]]></category>
		<category><![CDATA[kursus Training Awareness And Implementation OHSAS 18001:2007]]></category>
		<category><![CDATA[pelatihan Training Awareness And Implementation OHSAS 18001:2007]]></category>
		<category><![CDATA[Training Awareness And Implementation OHSAS 18001:2007]]></category>

		<guid isPermaLink="false">http://www.proxsis.com/?p=1453</guid>
		<description><![CDATA[PENDAHULUAN
OHSAS 18001:2007 merupakan suatu standar internasional untuk Sistem Manajemen Keselamatan dan Kesehatan Kerja. Sistem ini dapat digunakan untuk meminimalkan atau bahkan menghapuskan resiko-resiko yang dapat terjadi di tempat kerja yang dapat diakibatkan oleh kecelakaan kerja, kebakaran, peledakan dan penyakit lingkungan kerja. Oleh sebab itu pemahaman dan bagaimana menerapkannya pada dunia industri merupakan hal yang sangatlah [...]]]></description>
		<wfw:commentRss>http://www.proxsis.com/awareness-and-implementation-ohsas/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
	</channel>
</rss>

